Tocană, also known as tocăniță, is a Romanian stew prepared with tomato, garlic and sweet paprika. Traditionally, it is consumed with mămăligă. The dish has a history of being consumed by shepherds in the Romanian mountains.
St. Nicholas Dinner
$15.00
Dinner include:
- Tocana de porc (Pork stew)
- Sausage
- Mamaliga cu branză (Cornmeal mush with cheese)
- Green Beans
- Varză călită (fried cabbage)
Out of stock
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